SHG is committed to providing a safe, secure and healthy environment for team members, guests, customers and residents. We have mandatory safety standards training in place for all our people. All our divisions comply with current and relevant health, food and fire safety legislation.

Beyond compliance with the relevant laws, SHG also works with its brand partners to ensure we meet their health and safety requirements. We consistently review and update our H&S policies and procedures to achieve the highest standards at all times and consistency in how such situations are managed operationally.